Cold Brew Bag – Kalledeverapura | Rich & Smooth – Pack of 5

 572.00 + 5% GST

The Profile:

Format: Steepable Cold Brew Mesh Bags (Sachets)
Flavor Profile: Vibrant Stone Fruit, Smooth Toffee Sweetness
Roast Level: Medium Roast
Body: Smooth, Clean, and Medium-Full
Acidity: Balanced & Fruit-Forward
Versatility: Exceptional both black and with a splash of milk

Behind the Bean

Brand: Blue Tokai Coffee Roasters
Estate Origin: Kalledevarapura Estate, Chikmagalur, Karnataka
Bean Type: 100% Specialty Grade Arabica
Additives: None (100% Pure Ground Coffee)
Packaging: Box containing individual cold brew sachets

Our Brewing Guide:

Steeping cold brew bags at home is practically foolproof, but a few subtle tweaks ensure maximum sweetness and flavor extraction.

  1.  Pitch the Bag: 10 seconds.
    Drop one cold brew sachet into a clean pitcher or mason jar.
  2.  Add Water & Cover: 30 seconds.
    Pour in 350ml to 400ml of fresh, room-temperature or cold filtered water directly over the bag, ensuring it is fully submerged. Seal or cover the vessel tightly.
  3.  The Slow Steep: 12 to 14 Hours.
    Place the pitcher in your refrigerator and let it steep undisturbed for 12 to 14 hours to coax out the delicate stone fruit and toffee notes.
  4.  Remove & Serve: 10 seconds.
    Gently lift and discard the sachet without squeezing it (to keep the brew bright and sediment-free). Serve chilled over ice.

The Confectionery & Bakery Pair:

The juicy stone fruit undertones and buttery toffee finish of this medium roast make it a brilliant culinary companion:

Tea-Time Pairings: Complements light, buttery bakes like mava cakes, vanilla tea cakes, and shortbreads by cutting through the richness with a clean, fruity lift.
Dessert Counter-Balance: Serve alongside almond tarts, fruit galettes, or light pastries to let the natural sweetness of the coffee shine through.

Curator’s Pro-Tip: If you prefer a richer, milk-based iced coffee, let the sachet steep for up to 16 hours. The extended steep coaxes out a deeper toffee body that holds its character beautifully when poured over milk or plant-based alternatives.

 

When sourcing cold brew bags for our collection, we wanted an option that balanced single-estate elegance with pure home-brewing convenience. Many pre-ground cold brew pouches produce a flat or overly harsh steep, but this selection from Kalledevarapura Estate—one of Blue Tokai’s oldest and most respected farm partners in Chikmagalur—delivers a remarkably nuanced cup.

Roaster-crafted as a medium roast, this single-origin option captures a wonderfully “Rich & Smooth” profile. During our cupping sessions, our testing team fell in love with its juicy stone fruit notes and warm toffee sweetness. It provides all the clean, crisp sophistication of a cafe-steeped cold brew with zero mess or specialized equipment required. We curated this box of brew bags for those who want a vibrant, naturally sweet cold coffee waiting for them in the fridge every morning.

We find the best. You brew the rest.